Career Opportunities
Discover exciting career opportunities at our family-friendly, locally sourced cafe. Join our team committed to sustainability, excellent customer service, and a welcoming atmosphere. With a small cafe and outdoor garden, we offer a cozy environment. Grow your skills in a rewarding and supportive work environment. Apply today for a fulfilling career!
Job Opportunity: Chef at The Duck and Bean Café, Tiverton
We’re looking for a skilled and passionate chef to join The Duck and Bean, our small independent café in Tiverton. This is a unique opportunity to take the lead in a locally loved café, preparing fresh, seasonal dishes while enjoying a free one-bedroom flat with bills included.
The Role
This is a sole-working position, ideal for a self-motivated chef who thrives in an independent setting. You’ll oversee all aspects of kitchen operations, focusing on preparing high-quality brunch and lunch dishes using locally sourced ingredients.
Hours: Tuesday to Saturday, 9:00 am - 3:30 pm
Start Date: Sunday, 28th January 2024
Key Duties
Oversee daily kitchen operations, ensuring efficient food production and service
Prepare and cook a variety of dishes, adhering to established recipes and presentation standards
Manage food preparation processes, including ingredient selection, portion control, and waste minimisation
Maintain cleanliness and organisation of the kitchen, ensuring compliance with health and safety regulations
Collaborate with the management team to develop new menu items that reflect current culinary trends
Supervise kitchen staff, providing guidance, support, and training on cooking techniques and safety protocols
Assist in inventory management, including ordering supplies and monitoring stock levels
What We Offer
Free one-bedroom flat above the café with all bills included
A supportive working environment in a welcoming, community-focused café
Opportunities to craft dishes using fresh, seasonal, and locally sourced produce
Qualifications
Proven experience as a chef or in a similar culinary role within a restaurant setting
Strong knowledge of food production techniques and culinary practices
Excellent leadership skills with the ability to manage a team effectively
Passion for hospitality and commitment to delivering outstanding customer service
Ability to work under pressure in a fast-paced environment while maintaining attention to detail
Strong communication skills to foster teamwork within the kitchen
A relevant culinary qualification is desirable but not essential
How to Apply
If you’re excited about this opportunity, please send your CV and a brief cover letter explaining your experience and why you’d be a great fit for The Duck and Bean to info@theduckandbean.co.uk.
Note: Applicants must be available or prepared for an in-person interview.
We look forward to welcoming a dedicated chef to our team!